French Cancan Sparkling Rosé is recognised for its organic credentials, finesse and joyful expression, earning praise for delivering refined bubbles with personality and approachability — hallmarks of Gérard Bertrand’s sparkling range.
Tasting Notes
Delicate salmon-pink with a fine, persistent mousse. The nose is bright and expressive, showing wild strawberry, raspberry, rose petal and hints of citrus zest. On the palate, the wine is crisp and lively — fresh red berries, subtle floral notes and clean acidity glide across fine bubbles. The finish is dry, refreshing and energetic, leaving a light mineral echo.
Food Pairing
This sparkling rosé is wonderfully versatile at the table. It shines as an aperitif, yet pairs beautifully with seafood, sushi, light salads, soft cheeses and elegant canapés. Its freshness also complements brunch dishes and celebratory bites, making it a natural choice for both casual gatherings and festive occasions.