Never bitter or sharp, Maker’s Mark is made with soft red winter wheat, instead of the usual rye, for a one-of-a-kind, full-flavored bourbon that’s easy to drink. To ensure consistency, we rotate every barrel by hand and age our bourbon to taste, not time. Each and every bottle of Maker’s is still hand-dipped in our signature red wax at distillery in Loretto, Ky., just like Bill, Sr., would have wanted.
Woody oak, caramel, vanilla and wheat prevail in the nose . The taste is sweet and balanced with caramel, vanilla and fruity essences with a finish that is smooth and subtle.
Woody oak, caramel, vanilla and wheat prevail in the nose . The taste is sweet and balanced with caramel, vanilla and fruity essences with a finish that is smooth and subtle.